TYPES OF CHEESE

Overview of Cheese Cheese is a dairy product that has been preserved through the coagulation of milk proteins (casein), which allows for the...

Types of cheese Cheese is a cherished dairy product that is enjoyed in a multitude of varieties and recipes around the globe. With such ...

Different Types of Cheese    There are different types of cheese all over the world. Here is more information about the types of cheese. Dif...

Fresh Soft Cheese    Pantysgawn goats cheese (Abergavenny),  Rhosygilwen cows soft cheese.  These types of cheese have a high moisture cont...

Mold types of Cheese Vacherin du Haut-Doubs cheese, a French cheese with a white Penicillium mold rind. There are three main categorie...

Moisture: soft to hard Cheese Emmentaler Categorizing cheeses by moisture content or firmness is a common but inexact practice. The li...

Types of Cheese: Soft Mould Ripened Cheese Mould ripened cheese are still regarded by some with some suspicion. Moulds can grow when and ...

Types of Cheese : Hard and Semi Hard Cheese Most of the cheese produced and consumed in Wales and the UK can be placed in this category....

Types of Cheese: Washed Rind Cheese This can be a semi soft or a hard type of cheese. The distinguishing feature is the colour of the rind, ...

Types of Cheese: Blue Cheese Granston Blue (Llangloffan), Landsker Blue, Soft Blue (St. Florence), Gorau Glas (Quirt) Blue cheese is a m...

Types of Cheese: Mozzarella - Pasta Filata or Stretched Curd Cheese Traditional Mozzarella is a fresh, stretched curd (pasta filata) cheese ...

Types of Cheese : Smoked Cheese The smoking of foods was a means of preservation and it still retains that preservative function in some cas...

Grated and Sliced Cheese Types of Cheese The development of take away, ready meals and other convenience foods has resulted in a demand for ...

Types of Cheese : Popular Cheeses There are numerous types of cheeses, and we've sought to provide information on five of the more comm...

History of Cheese Cheese is one of the most assorted and delicate foods in the world. The taste of cheese can be mild, buttery, spicy, rich...

Types of Cheese : Gouda Small variations in the cheesemaking recipe produce a vast variety of cheese. In the Gouda type of cheese, some of ...